Caviar is a nutritious food, especially salmon (trout) roe is the best among fish roes, and its nutrient content is significantly higher than similar products. Caviar contains a large amount of protein, calcium, phosphorus, iron, vitamins and riboflavin. It is also rich in cholesterol and is a good supplement and growth agent for the human brain and bone marrow. Each 100 grams of fish roe contains 63.85~85.29g of water; 0.63~4.19g of fat; 12.08~33.01g of crude protein; the content of vitamins A, B, and D in fish roe is also very rich, and vitamin A can prevent eye diseases, and vitamin B can Prevent and treat athlete's foot and dysplasia. In addition, fish eggs are also rich in protein and minerals such as calcium, phosphorus, and iron. After fishing and taking out the fish eggs, they are immediately dipped in the formula soy sauce. The eggs are plump, crystal clear and delicious. Put it into your mouth, crush the fish roe with your tongue and palate, and the unique sweet and fresh flavor bursts out. This will be a delicious moment.
